Too heavy and too lean
Carcases in this box on the grid are too heavy and too lean. This means retail and primal cuts will be bigger than the processor needs for the target market.
Doing it better next time:
Improving lambs that are too heavy and too lean for the target market
Am I aiming at the right target market?
Help with assessing fatness and carcase weight in live lambs
How does nutrition affect lamb growth?
Reducing variation in the sale group
Take care before making major changes!
